Zucchinis are still appearing in abundance at farmers' markets as I write this.
Google Zucchini Bread and you will get over 2.5 million results - and chances are we have all eaten a not so great zucchini bread - tasteless, soggy, dense, greasy...
Here's a tested recipe that won't disappoint!
Click here for the recipe page, which links back here if you wish to leave a Comment or ask a Question or add a LIKE!